Food and Beverage customer results
Here’s just some of the results our Food and Beverage clients achieved through end-to-end digital work management with Sigga.
Reduce unplanned downtime, improve operations productivity, and reduce maintenance costs.
A 2022 Survey in Food Processing found that the top operational challenges in the industry were workforce shortages (50%), skills gaps (54%), and unplanned downtime (46%). Outdated paper-based processes are intensifying these issues. Deploying mobility and work automation tools for SAP will save you time, money, and improve data capture, leading to less downtime and increased revenue.
Reduce unplanned downtime
Increase technician productivity
Adherence to PM schedule
Real-time visibility in SAP to resources and work status
Reduce data entry and time wastes
Complete and documented safety inspections
Here’s just some of the results our Food and Beverage clients achieved through end-to-end digital work management with Sigga.
Ambev, a part of Anheuser-Busch InBev, replaced a home-grown mobile maintenance app with Sigga’s and increased technician productivity by 21%. Download the Success Case to read the full story.
See how a mobile EAM app, on a no-code platform, is rapidly transforming BRF, a global food company’s maintenance operation reducing costs, downtime, and increasing productivity.
Planning and Scheduling went from 2 days to 2 hours. Technician wrench time increased by 25%. Hear how the Reliability Director and Sigga got these results at Ingredion, the 8th largest food ingredient company in the world.
Sigga understands your challenges and can guide you through a digital transformation across maintenance operations. More than 70,000 technicians across the globe use Sigga mobile maintenance app every day. And some of the world’s largest food & beverage organizations rely on Sigga Planning & Scheduling. Investing in digital maintenance tools now will help keep your organization profitable and competitive long-term.
The food and beverage manufacturing industry is notoriously difficult and demanding. Not only does it have razor-thin profit margins, but the industry is…
Automation is the future, and there’s no better time to start than now. With the shortage of staffing exacerbated by the pandemic, the need to drive digitization…
The Fourth Industrial Revolution has ushered in the age of smart technologies for SAP plant maintenance in the food and beverage industry. Unlike traditional maintenance…
Like many industries, the food and beverage industry has had to contend with significant challenges since the start of the pandemic. Many of these challenges will persist…